Out of Stock Quick ViewRM28.00
[ Kindly take note that while we’re able to ship up until 23 December 2019, depending on your location and courier, there’s no guarantee your order will reach you before Christmas. ]
4 servings of s’more. 4x of happiness.
Christmas get-together just got more fun! Gather around and toast your favourite marshmallows. Make your own oooey-gooey s’more. Laugh over silly jokes. Give hugs. Spread love.
what’s better than a toasted oooey-gooey marshmallows? MORE toasted oooey-gooey marshmallows, of course. each burner can last for approximately 2 hours if allowed to burn continuously, or you can, of course, close the lid to put off the flame and save it for next time.
RM14.00 – RM18.00
it doesn’t always have to cost a bomb to show that we care. order a little care package for someone who needs a little pick-me-up.
our mini care package comes with your choice of 4-cube marshmallows and a little concoction of beverage to go with them. choose the ever smooth organic orange pekoe black tea for a soothing afternoon, or our house-blend Ipoh white coffee for the nostalgic in you, or the quirky matcha powder for a spiritual lift, or the classic hot cocoa mix for a cozy day.
because that’s what love is like.
NOTE: all mini care packages will be shipped flat. you will need to open up and assemble the little bag yourself.
our Ipoh white coffee is sourced from a family-run business in the beloved Ipoh town in Perak, Malaysia. we then have them blended into a flavour and taste that goes perfectly well with our marshmallows. perfect with vanilla, chocolate, stout, and salted caramel marshmallows, Ipoh white coffee is traditionally roasted with only margarine and without (or with only very little) sugar, resulting in a less dark roast. simply pour a cup of hot water over a coffee bag, steep for 3-5 minutes before adding your favourite marshmallows and enjoy!
can’t settle with only one flavour? well you don’t have to! choose up to 3 of your favourite 4-cube pack at only RM19!
Out of Stock Quick ViewRM15.00
our favourite kind of almond biscotti is the traditional one with no butter added. it’s thick and hard on it’s own but soften nicely when dunked into your favourite cup of coffee!